Tiramisu Macarons

Tiramisu Macarons





INGREDIENTS:




120 grams almond flour
200 grams powdered (confectioners) sugar
1/2 teaspoon instant espresso powder
90 grams egg whites (about 3 large eggs), room temperature
50 grams granulated sugar
pinch of salt
1/4 teaspoon cream of tartar



For the filling:







1/2 cup mascarpone cheese
1/4 cup heavy cream
2 tablespoons granulated sugar
pinch of vanilla powder (

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